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- The reputations and respect of the leading cooks of America's burgeoning barbecue circuit ride on the virtues of one perfectly glazed rib, and hundreds of thousands of dollars are won or lost after a single, mouthwatering bite.
- 2014–Podcast Episode
- Episode: (2020)2020–Podcast EpisodePitmaster Rodney Scott and his team brought back the nearly extinct art of whole-hog barbecue. Scott talks with host Martie Duncan about learning to cook a pig at eleven years old, marathon grilling, and winning a James Beard Award. He even shares the biggest mistake home cooks make at the grill.
- 2019– 55mPodcast Episode
- 2019– 55mPodcast Episode
- 2019– 55mPodcast Episode
- 2019– 55mPodcast Episode
- 2019– 55mPodcast Episode
- 2021– 38mPodcast Episode
- Episode: (2022)2021– 26mPodcast Episode
- Episode: (2022)2021– 48mPodcast Episode
- 2020– 1h 15mPodcast Episode
- 2021– 1h 8mPodcast Episode
- 2016– 52mPodcast Episode